Wiki number two souschef4/30/2023 ![]() ![]() The FSAI also provides Hazard Analysis & Critical Control Point (HAACP) training. ![]() This training goes through the risks of improper food handling, the effects of food poisoning and the reasons why restaurants are vigilant regarding this. The Food Safety Authority of Ireland (FSAI) provides training courses for employees who handle food that is served to the public. These courses can include: Food safety training Many professional kitchens may require their cooking staff to undertake certain food safety courses in order to work in their kitchen. As an entry-level cook working your way up to sous chef level, you may find yourself working in corporations, fast-food chains or even small restaurants before obtaining a higher position. You may even receive an opportunity to work abroad. A restaurant often looks to hire chefs who have proven themselves in the kitchen.Īnother benefit of undertaking a culinary arts degree is that your school may offer you opportunities to carry out practice placements or internships with working kitchens. Even if you have obtained a culinary arts degree, it's generally a good idea to seek some practical experience in test kitchens or cooking institutions. Typically, a chef can start in an entry-level position like line cook or kitchen porter and work their way up the ranks. When you train as a sous chef, you're going to receive most of your training and experience on the job working alongside other chefs. Sous chefs can specialise further in their training by undertaking certifications in restaurant management skills or branching into the management aspect of working in restaurants. A culinary arts degree can set you up with the necessary skills to start your career as a sous chef.ĭuring a culinary arts degree, you can increase your knowledge of cooking techniques and standards, knowledge of produce and ingredients, and learn about hygiene, safety standards, food merchandising, food safety and nutrition. This can increase your chances of being hired by a top restaurant and may help you receive promotions quickly. You may wish to obtain an undergraduate degree in culinary arts. It is not mandatory for sous chefs to have a college degree, but they may seek certification in a specialised area. The background requirements that can help you to obtain a job as a sous chef include: Education Some restaurants may have a preference to hire chefs with a bachelor's degree, while other restaurants are happy to hire chefs based on experience. There are no standardised requirements to become a sous chef, and it generally depends on an individual restaurant's hiring practices. What requirements do you need to be a sous chef? Managing the workflow in the kitchen and liaising with wait staff to ensure customers receive orders promptly and correctly Managing the kitchen in the absence of the executive chef Working alongside the executive chef alternately Maintaining kitchen equipment to health and safety standards, and repairing as needed Tracking, organising and ordering in produce Getting involved in the hiring process of new chefsĮducating kitchen staff on rules and regulations They may also be familiar with health and safety standards in the kitchen and educate and ensure staff adhere to them. This means the sous chef may also take on some managerial tasks to assist their superior, like menu planning, tracking inventory, ordering produce and leading other staff. The term 'sous chef' comes from the French for 'under-chef'. ![]() Typically, they are the second in command in a professional kitchen, after the executive chef. What does a sous chef do?Ī sous chef prepares ingredients, cooks dishes and is familiar with different styles of cooking, such as French, Italian and fusion. In this article, we discuss the sous chef's roles, requirements needed to become a chef, skills you can hone for this career and how you can get started to become a sous chef. This allows you to make the right decision for your future and decide if becoming a sous chef is right for you. If you're considering becoming a sous chef, it can be helpful to know exactly what the role entails. ![]() Becoming a chef can be a career path that is rewarding in many ways. ![]()
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